Thursday, January 7, 2010

SWEATER FUNK DINNER PARTY

THE SELECTER KIRK HOOKED UP A FAT DINNER FOR THE FAMILY LAST MONDAY. ON THE MENU CHEF KIRK HOOKED UP CORN CHOWDER AND SALAD FOR A STARTERS, FOLLOWED BY CRAB CAKES. FOR THE MAIN COURSE WE FESTED ON CRAB AND FOR NON CRAB EATERS ONE OF THE BEST RIB EYES SLABS OF MEAT I'VE HAD IN AWHILE. THANKS FOR GOING THE FAMILY DINNER



















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